Ajab
Ajab Home Baking Flour
#Theflourthatdoesmore
Ajab Fortified All Purpose Home Baking Flour (HBF) is GIL’s flagship brand of world
class quality and is enriched with vitamins and minerals.
Properties
Toxin safe, pleasant aroma, produces high yield, white in color, soft, easy to knead and roll and takes short time to prepare.
Key Functionalities
Helps in brain development, improves functionality of normal cells, maintains a healthy heart and digestive system, strengthens the nervous system, boosts immune system and good vision.
Uses
Making chapatis, cakes, mandazis, scones, pancakes, biscuits, doughnuts, bread and much more
SKUs
- 500G
- 1KG
- 2KG
- 25KG
- 50KG
Ajab Maize Meal
#ChaguoLaFamilia
Fortified Sifted maize meal manufacture from the best grain in Kenya. Undergoes thorough quality checks and observes high standards of hygiene ensuring a nutritious and healthy maize meal that satisfies our consumer’s needs
Properties
Toxin safe, absorbs water twice its weight, Lump free and smooth consistency, creamy white, Delicious Aroma and sweet flavor
Key Functionalities
Helps in brain development, improves functionality of normal cells, maintains a healthy heart and digestive system, strengthens the nervous system, boosts immune system and good vision.
Uses
Ugali making
SKUs
- 500G
- 1KG
- 2KG
Ajab Atta Flour
#UngaUnaozaidisha
Whole-grain wheat flour which is a mixture of endosperm and bran that is made from hard wheat.
Properties
Ajab ATTA is finely milled and brown in color. It is Rich in Fiber, Vitamins and Minerals and is very flavorful.
Key Functionalities
Helps in brain development, improves functionality of normal cells, maintains a healthy heart and digestive system, strengthens the nervous system, boosts immune system and good vision.
Uses
Making flatbreads such as Chapattis, Paratha, Naan, Roti and much more
SKUs
- 500G
- 1KG
- 2KG
- 25KG
- 50KG
Ajab Self Raising
#TheFlourThatDoesMore
Ajab Fortified Self Raising Flour is a refined flour mixed with a leavening agent making it ready to use and convenient for all levels of users. It is perfect for baking.
Properties
Toxin safe, soft to knead and roll, high yield and low protein flour
Key Functionalities
Helps in brain development, improves functionality of normal cells, maintains a healthy heart and digestive system, strengthens the nervous system, boosts immune system and good vision.
Uses
Cupcakes, cakes, scones, pancakes, cookies, pastries
SKUs
- 1KG
- 2KG
Ajab Mandazi Flour
#FurahiaKilaHafla
Whole-grain wheat flour which is a mixture of endosperm and bran that is made from hard wheat.
Properties
Ajab ATTA is finely milled and brown in color. It is Rich in Fiber, Vitamins and Minerals and is very flavorful.
Key Functionalities
Helps in brain development, improves functionality of normal cells, maintains a healthy heart and digestive system, strengthens the nervous system, boosts immune system and good vision.
Uses
Making flatbreads such as Chapattis, Paratha, Naan, Roti and much more
SKUs
- 500G
- 1KG
- 2KG
- 25KG
- 50KG
Why Ajab?
Variety of Flours
Ajab offers a diverse range of flours tailored for different culinary needs, including All Purpose Home Baking Flour, Chapati Flour, Atta Mark 1 Flour, and Mandazi Flour.
Quality Assurance
Ajab is backed by Grain Industries Limited, a company that places a strong emphasis on delivering world-class quality products. Their rigorous quality control measures ensure that consumers get the best.
Nationwide Distribution
Ajab products benefit from Grain Industries Limited's extensive distribution network, making them easily accessible across Kenya.
Recipes just for you
We have a wide range of recipes for you to try – from breakfast ideas to hearty dinners, we have you covered.
Crispy Ajab All-Purpose Flour Snacks
In a mixing bowl, combine 1 cup of Ajab all-purpose flour, 1/2 teaspoon of baking powder, a pinch of salt, and 1/4 cup of water.